WE OFFER LOAVES OF DELICIOUS SHE WOLF BREAD FOR SALE
MON-FRI BEGINNING AT 5PM, AND SAT-SUN BEGINNING AT 12PM.
AVAILABLE WHILE SUPPLIES LAST.
FEBRUARY 07, 2023
MONDAY - FRIDAY: 5:00PM - 10:30PM
Reservations available via Resy, and we welcome walk-ins upon availability
FIRST
OLIVES
$9
FAVA BEAN PUREE
$18
SALT BAY OYSTERS
$22
$42
FENNEL AND KOHLRABI WITH ANCHOVY AND PARMIGIANO
$23
CITRUS WITH OLIVES, PISTACHIO AND GRAN CACIO ETRUSCO
$23
PARSNIP SFORMATO WITH MUSHROOMS, PINENUTS AND PARMIGIANO
$21
SECOND
FUSILLI WITH WHITE PORK RAGU
$26
CALAMARATA WITH CHICKPEAS, BROCCOLINI AND CACIOCAVALLO
$25
COD RAVIOLI WITH TOMATO AND COLATURA
$26
THIRD
POLPETTONE IN BRODO
$34
BLACK SEA BASS WITH POTATOES AND SALSA VERDE
$40
CHICKEN DIAVOLO WITH BROCCOLINI
$42
DESSERT
OLIVE OIL CAKE WITH CITRUS MARMALADE
$15
PANNA COTTA WITH FRUTTI DI BOSCO
$12
MINT STRACCIATELLA ICE CREAM
$9
CHOCOLATE SORBETTO
$9
Reservations available via Resy, and we welcome walk-ins upon availability
FEBRUARY 5, 2023
SATURDAY & SUNDAY 11AM-3PM
OLIVES
$9
ANTIPASTO PLATE
$24
FAVA BEAN PUREE
$18
CITRUS WITH OLIVES, PISTACHIO AND GRAN CACIO ETRUSCO
$23
SALSA DI UOVA WITH RADISH, KOHLRABI AND ARUGULA
$19
FRIED SHRIMP WITH WHITE BEANS, CHICORIES AND AIOLI
$28
ORECCHIETTE WITH SAUSAGE AND CABBAGE
$22
SPAGHETTI ALL'ARRABBIATA
$22
DESSERT
MINT STRACCIATELLA ICE CREAM
$9
CHOCOLATE SORBETTO
$9
LAST UPDATED ON JANUARY 16, 2023
SPARKLING
DIVELLA "BLANC DE BLANCS"
CHARDONNAY | LOMBARDIA 2017
$96
BURGERHOF MESSNER ‘INSEKT’
SOLARIS | ALTO ADIGE 2020
$96
ZANOTTO ‘FROTTOLA’
GLERA | VENETO NV
$60
MUNI DI DANIELE PICCININ "ARIONE"
DURELLA | VENETO 2018
$95
ANGIOLINO MAULE "GARG N GO"
GARGANEGA | VENETO 2020
$64
CASA BELFI
GLERA | VENETO 2018
$64
ANCARANI ‘INDIGENO’
TREBBIANO | EMILIA-ROMAGNA 2020
$60
PUNTA CRENA ‘SPUMANTE BRUT’
MATAOSSU | LIGURIA 2020
$72
LA VISCIOLA ‘CUPELLA’
PASSERINA | LAZIO 2020
$85
CA DE NOCI "TRE DAME"
TERMANIRA, SGAVETTA | EMILIA-ROMAGNA 2021
$70
TERREVIVE "PERFRANCO"
SALAMINO DI SANTA CROCE | EMILIA-ROMAGNA 2020
$86
SILVIO MESSANA "GHAZII"
SANGIOVESE | TOSCANA 2021
$72
RICCARDI REALE "DIVAGO"
CESANESE | LAZIO 2021
$68
COS "METODO CLASSICO"
FRAPPATO | SICILIA 2018
$130
PODERE GIARDINO ‘SUOLI’
LAMBRUSCO REGGIANO | EMILA-ROMAGNA 2021
$65
TERREVIVE 'SIOLOROSSO'
LAMBRUSCO DI SORBARA | EMILIA-ROMAGNA 2021
$90
CAMILLO DONATI ‘IL MIO’
BARBERA | EMILIA-ROMAGNA 2021
$60
WHITE
FRANCO NOUSSON ‘BLANC DU TZANTE’
PINOT GRIS | VALLE D’AOSTA 2020
$80
MONDO ANTICO ‘PERPOLIO’
CHARDONNAY | LOMBARDIA 2020
$76
TENUTA DORNACH "12"
PINOT BIANCO, MANZONI BIANCO | TRENTINO-ALTO ADIGE 2019
$90
BURGERHOF MESSNER ‘ACKERLEN’
SOLARIS, MUSCARIS | ALTO ADIGE 2019
$96
CANTINA BOLZANO "PUNTSCHEIT"
KERNER | TRENTINO -ALTO ADIGE 2020
$64
IN DER EBEN
GEWURZTRAMINER | TRENTINO-ALTO ADIGE 2019
$100
FORADORI "FONTASANTA"
NOSIOLA | TRENTINO-ALTO ADIGE 2020
$110
EDI KANTE "LA BORA DI KANTE"
CHARDONNAY | FRIULI 2011
$150
MARCO SARA 'MONTE DELLA GUARDA'
TOCAI FRIULANA | FRIULI 2016
$104
TERRE DI GIOTTO "GATTAIA BIANCO"
CHENIN BLANC, SAUVIGNON BLANC | TOSCANA 2016
$105
MANI DI LUNA "IL BARRATO"
PROCANICO | UMBRIA 2020
$60
LA VISCIOLA ‘DONNA ROSA’
PASSERINA | LAZIO 2020
$95
LA VILLANA/JOY KULL
PROCANICO, TREBBIANO, MALVASIA | LAZIO NV
$60
CASA SETARO 'MUNAZEI'
CAPRETTONE | CAMPANIA 2021
$68
CANTINA DEL BARONE "928"
FIANO | CAMPANIA 2018
$87
BENVENUTO ‘MARE’
MALVASIA, ZIBIBBO | CALABRIA 2021
$60
MARCO DE BARTOLI "LUCIDO"
CATARRATTO | SICILIA 2021
$64
ARIANNA OCCHIPINTI "SP68"
ALBANELLO, ZIBIBBO | SICILIA 2021
$88
FEDERICO CURTAZ GAMMA"
CARRICANTE | SICILIA 2019
$98
PASSOFONDUTO "SOLFARE"
GRILLO DI CONTRADA | SICILIA 2020
$103
SKIN CONTACT WHITE
IN DER EBEN
SAUVIGNON BLANC | TRENTINO-ALTO ADIGE 2017
$100
TENUTA DORNACH ‘29’
PINOT GRIGIO | TRENTINO-ALTO ADIGE 2021
$100
TENUTA DORNACH ‘20’
SOUVIGNIER GRIS | TRENTINO-ALTO ADIGE 2020
$90
FRANCO TERPIN "JAKOT"
TOCAI FRIULANO | FRIULI 2016
$120
SASSARA ‘MISIA’
GARGANEGA, TREBBIANO | VENETO 2021
$68
LA RICOLLA "OUA2"
VERMENTINO | LIGURIA 2020
$91
SILVIO MESSANA "GARNACCIA"
VERNACCIA | TOSCANA 2019
$84
TUNIA ‘CHIAROFIORE’
TREBBIANO, VERMENTINO | TOSCANA 2015
$84
CASPRI "LUNA BLU"
TREBBIANO, MALVASIA | TOSCANA 2020
$120
PACINA 'LA CERRETINE'
TREBBIANO, MALVASIA DI CHIANTI | TOSCANA 2021
$110
CONESTABILE DELLA STAFFA ‘GRECORANGE’
GRECHETTO | UMBRIA 2021
$68
GEREMI 'GOGGHIARELLO'
PROCANICO, MALVASIA | LAZIO 2021
$64
CANTINA GIARDINO 'CHIANZANO'
CODA DI VOLPE, GRECO | CAMPANIA 2019
$90
CANTINA GIARDINO 'SOPHIA'
GRECO | CAMPANIA 2020
$86
ROSE
PASINI SAN GIOVANNI "CHIARETTO"
GROPELLO | LOMBARDIA 2021
$60
TERRE DI GIOTTO "NOSTRALE ROSATO"
SANGIOVESE | TOSCANA 2020
$72
AMPELEIA
CARIGNANO, ALICANTE NERO | TOSCANA 2021
$64
CANTINA GIARDINO 'VOLPE ROSA'
CODA DI VOLPE | CAMPANIA 2020
$88
LAMORESCA
NERO D’AVOLA, FRAPPATO | SICILIA 2021
$88
RED
CRIVELLI
GRIGNOLINO D’ASTI | PIEMONTE 2021
$64
ANGELO NEGRO 'PRACHIOSSO'
NEBBIOLO | PIEMONTE 2019
$84
BREZZA 'CASTELLERO' BAROLO
NEBBIOLO | PIEMONTE 2016
$180
OLEK BONDONIO 'N21 HL22'
NEBBIOLO, BARBERA | PIEMONTE 2021
$85
OLEK BONDONIO "RONCAGLIETTE"
NEBBIOLO | PIEMONTE 2019
$180
ROAGNA ‘PAJE’ BARBARESCO
NEBBIOLO | PIEMONTE 2015
$450
CASCINA DEGLI ULIVI ‘NIBIO’
DOLCETTO | PIEMONTE 2014
$90
FLAVIO RODDOLO "BRICCO APPIANI"
BARBERA D’ALBA | PIEMONTE 2011
$130
NUSSERHOF SUDTIROL RISERVA
LAGREIN | TRENTINO-ALTO ADIGE 2017
$124
FORADORI ‘MOREI’
TEROLDEGO | TRENTINO-ALTO ADIGE 2021
$160
FORADORI "SGARZON"
TEROLDEGO | TRENTINO-ALTO ADIGE 2019
$150
DARIO PRINCIC
MERLOT, CABERNET SAUVIGNON | FRIULI NV
$87
FRANCO TERPIN "QUINTO QUARTO"
MERLOT, CABERNET, REFOSCO | FRIULI 2021
$90
MUNI DI DANIELE PICCININ
PINOT NERO | VENETO 2019
$120
MONTE DALL’ORA ‘SASETI’
CORVINA, CORVINONE, RONDINELLA | VENETO 2021
$64
PUNTA CRENA "VIGNETO ISASCO"
ROSESSE RIVIERA LIGURE DI PONENTE | LIGURIA 2020
$76
TUNIA ‘CONTRAPPUNTO’
SANGIOVESE, CABERNET SAUVIGNON | TOSCANA 2019
$72
FONTERENZA "ROSSO DI MONTALCINO"
SANGIOVESE | TOSCANA 2019
$125
MONTESECONDO/SILVIO MESSANA CHIANTI CLASSICO
SANGIOVESE | TOSCANA 2021
$90
PODERE LE BONCIE "LE TRAME"
SANGIOVESE | TOSCANA 2020
$145
SEQUERCIANI
CILIEGIOLO | TOSCANA 2020
$80
LA DISTESA 'METICCIO'
SANGIOVESE, CABERNET, TREBBIANO | MARCHE 2021
$72
LA VISCIOLA ‘PRIORE VIGNALI’
CESANESE DEL PIGLIO | LAZIO 2020
$120
AGNANUM "SABBIA VULCANICA"
PIEDIROSSO | CAMPANIA 2020
$58
SALVATORE MARINO ‘TURI’
NERO D’AVOLA | SICILIA 2021
$72
LAMORESCA "NEROCAPITANO"
FRAPPATO | SICILIA 2021
$88
PASSOFONDUTO "LE ROBBE"
NERO D’AVOLA | SICILIA 2020
$103
Roman’s serves spirited, Italian-influenced food that reflects a longstanding commitment to local agriculture and sustainability. Our menu celebrates our relationships with area farmers, tradition-based artisans, agricultural-based Italian importers, and winemakers.
While the experience at Roman’s showcases our focus on procuring the highest quality food and wine, we are, above all, committed to making our industry a more equitable and sustainable home for all of those who work in it.
Chef: Jacob Handy
Sous Chef: Jose Genao
General Manager: Brittany Tinelli
Beverage Manager: Milan Prince
HOURS
DINNER: Monday - Sunday 5-10:30 pm
LUNCH: Saturday & Sunday 11 am-3 pm
Work with Us
We would love to have you join our team! Fill out the form below and we will be in touch.